Ordering delivery is South Korea may be one of the grandest experiences I know. I'm no fan of disposable dishes/cutlery. I hate feeling wasteful. However, I never feel this way when I order Korean delivery. Why? Because it arrives in real dishes.
Tonight we ordered bibimbap for two. After making the call, we waited little more than 5 minutes before our bell rang announcing the arrival of our nom-noms (yum-yums). When I opened the door the delivery man unpacked his insulated container and laid out our supper: two bowls of bibimbap, two small bowls of soup, a bowl of rice, kimchi, and pickled radish... all served on proper kitchenware (spoons included!)
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| All the dishes are covered in plastic wrap so they stay fresh while making their trip to our apartment. |
Upon finishing out delicious Korean fast food feast, we piled our dishes together, opened our front door and set them in the hallway. When you order delivery in Korea you don't do the dishes. The delivery person comes and picks up your mess. Very convenient.
When you are too tired to make dinner, or even to go out for it, Korean delivery is the way to go: your food arrives quickly, it's hot, it's delicious, it's healthy, and the only thing you have to do is eat it. Another bonus is that if you can't finish your meal you can save it for the morning - there is nothing like fried bibimbap mixed with kimchi for breakfast.
For more information on Korea Food Delivery, check out this video by Eat Your Kimchi:
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